Ranch Tour | Behind-the-Scenes of Our Raw Dairy

Date: Friday, September 19th, 2025
Time: 5pm-7pm
Location: Perennial Pastures – Oak Grove Ranch (San Diego County)

Come join us for a walk and talk with Perennial Pastures founder Kevin Muno and Ranch Operations Director Deon DeVilliers as we open up the gates to the next chapter of our Southern California ranch.

This isn’t your average ranch tour — it's your chance to get a first look at the ranch transformation currently underway. Our Oak Grove ranch is being re-imagined for something extremely exciting: regenerative raw dairy.

The raw dairy operation is still in development, and this tour gives you a unique, real-time glimpse of how regenerative projects come to life from the ground up.

You'll hear directly from Kevin and Deon about what’s happening behind the scenes — from breeding bulls to future raw milk offerings — and how Perennial Pastures is innovating in the world of regenerative agriculture.

What to Expect:

• A relaxed evening walking tour across the ranch property

• Candid insights and conversation from the Perennial team

• Organic refreshments to enjoy

• A sneak peek into the raw dairy project in progress

• The opportunity to purchase a curated selection of regenerative meat

• Exclusive offer available only to attendees

Whether you're a loyal customer, a regenerative ag enthusiast, or just someone who loves being close to the land — this is your chance to connect with the team, ask questions, and see the vision of Perennial Pastures in motion.

Spots are limited, so be sure to grab your ticket early. We can’t wait to walk the land with you.

Regenerative grazing

We mimic nature with our grazing and move cows frequently from paddock to paddock, so we don’t over graze or over rest certain areas of the ranch. We try to graze at the highest densities possible for the shortest amount of time possible and allow for recoveries up to a year long.

No grain

Cows did not evolve to live on grain. Grain requires a completely different set of enzymes for digestion and a completely different digestive process to unlock the nutrients contained inside the grain.

No chemicals

We don’t use any pesticides or herbicides on our pastures. Both pesticides and herbicides have been shown to kill soil life.

No tillage

We do not till any of our land to plant crops or have improved pastures. Tillage destroys soil structure and oxidizes organic matter.

Individually graded beef

We work closely with our processors to individually select only the highest quality beef from the best animals. We are also working on our breeding program, introducing breeds like the Corriente and Mashona to create a custom animal that finishes well on grass and is adapted to the mediterranean climate.

Animal welfare

We practice ""Bud Williams"" style low stress livestock handling techniques on the ranch. We don’t use cattle prods and we minimize yelling and quick movements which stress cows out.

There will be delivery areas and fees associated with the Herd Share Program